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food and drug administration

University of Michigan

The University of Michigan is shifting from a nasal swab COVID-19 surveillance test it gives to students, faculty, and staff to a saliva-based test.  

Barbara Lucas / 89.1 WEMU

Over the last half-century, PFAS chemicals have been added to the formulation of innumerable products we use on a daily basis.  The manufacture and disposal of these products releases them to our environment, where they can get into our food and water.  Unfortunately for us, they can be harmful to our health, and they don’t biodegrade.  These “forever chemicals” have become pervasive in our lives.

University of Michigan
University of Michigan School of Public Health / sph.umich.edu

The appearance of the chemicals known as PFAs in local waterways has become a serious problem.  Yet, a recent study determined that certain foods contain such contaminants, as well.  In this week's "Issues of the Environment," WEMU's David Fair discusses the research with Dr. John Meeker, professor of environmental health sciences at the U-M's School of Public Health.


Anne Bannister
City of Ann Arbor / a2gov.org

The Fermi 2 nuclear power plant is about 30 miles from Ann Arbor.  A radiation leak could have dramatic impacts on public health.  Ann Arbor City Council has passed a resolution to begin the process of arming residents with tablets that can protect the human thyroid system.  Ann Arbor City Councilwoman Anne Bannister discussses the plan with WEMU's David Fair in this week's "Issues of the Environment."

Kristen Schweighoefer
Washtenaw County / washtenaw.org

Salmonella, E. Coli, and other pathogens have been more prevalent in food lately, thus leading to an unusually high number of food recalls.  In this week's "Issues of the Environment," WEMU's David Fair speaks to Kristen Schweighoefer, environmental health director for the Washtenaw County Health Department, about why such recalls have increased and what we can do to avoid food-borne illnesses.


Washing Hands
Wikipedia Media Commons / wikipedia.org

In this week's "Issues of the Environment," WEMU's David Fair speaks to Melissa Cooper-Sargent, Green Living Resources Director for the Ecology Center, about the environmental and health risks of using antibacterial soap.


Ecology Center
Wikipedia Media Commons / wikipedia.org

2017 has begun, so it's time to make some resolutions, especially for your personal and environmental habits.  In this week's "Issues of the Environment," WEMU's David Fair speaks with Melissa Cooper Sargent, Green Living Resources Director for the Ecology Center in Ann Arbor, about tips for being and healthier and more environmentally responsible for the New Year.