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The Ann Arbor YMCA has extended its COVID-19 food assistance program through August. A partnership with the U.S. Department of Agriculture will continue…
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Grocery shopping can be tough for those who can't fit it into their busy schedules, which is why some have do-it-yourself meal kits delivered to their…
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Washtenaw County is home to the only organic, U-pick farm in the state. Kim Bayer is the owner of Slow Farm in Ann Arbor and serves as Slow Food Governor…
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Searching for new sources of natural fertilizer is an ongoing process, and a University of Michigan research project is exploring use of an unending…
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For the last three decades, Food Gatherers has recovered food that would otherwise be wasted. It has put it to good use by helping feed the hungry in…
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The value of biofuels has long been a subject of debate. Corn-based ethanol is in our gasoline and, along with biodiesel, is a part of the nation’s…
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Now’s the time of year a few Snowy owls might arrive in Michigan, if we’re lucky. In this installment of WEMU’s “The Green Room,” Barbara Lucas explores a…
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The Ypsilanti District Library is doing its part to make sure that kids who qualify for free lunch during the school year don't go hungry over the…
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Michigan could receive nearly $2 million in federal block grants for specialty crops as a result of the U.S. farm bill. The U.S. Department of Agriculture…