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Art & Soul: The Culinary Arts - Family Heritage, History, The Recipe For A New Ann Arbor Restaurant

89.1 WEMU

Ji Hye Kim plans to open a Zingerman's-backed Korean restaurant in Ann Arbor's Kerrytown by late fall.

She joined Jessica Webster and me to talk about what lead her to create the restaurant and how it will involve her culture and family and travels around the world in offering the freshest ingredients and unique Korean dining.

Kim's new restaurant is called "Miss Kim," which will be on N. 5th Street in Ann Arbor.  She signed the leasein December of 2015.

Credit courtesy photo
Bao, a traditional Korean steam bun

Credit courtesy photo
Farmers market salad
Credit courtesy photos / Ji Hye
Tofu Banchan, multiple preparations of Miss Kim's take on traditional side dishes usually consisting of tofu, or kimchi, rices, and more.

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— Lisa Barry is the host of All Things Considered on WEMU.  You can contact Lisa at734.487.3363, on Twitter @LisaWEMU, or email her at lbarryma@emich.edu

Lisa Barry was a reporter, and host of All Things Considered on 89.1 WEMU.
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