Libraries

Have you ever sat down for a meal—maybe a holiday meal and had something you loved—maybe, pumpkin pie— but wondered how put the right ingredients together, threw them in the oven, and made something delicious? If anyone knows where to find the answer, it's Juli McCloone, curator of the Janice Bluestein Longone Culinary Archive at the University of Michigan Library. Juli joins "creative:impact" host Deb Polich to talk about the history of food.

The Ypsilanti District Library is adding a new branch, and they are calling on the public to help them move on Saturday. WEMU's Josh Hakala reports.

After months of bargaining, a new union of librarians, archivists, and curators has guaranteed wage increases and other benefits. WEMU's Michael Keegan reports.

Possessing an Ann Arbor or Ypsilanti district library card could gain you a free bus ride this summer. WEMU’s Cathy Shafran has details.

As the coronavirus pandemic continues, forcing businesses to close and many people to stay home, local libraries are seeing a spike in demand for their…

Libraries are about so much more than just books, so we bring you “Beyond Books,” here on 89.1 WEMU.On our next segment, WEMU's Lisa Barry talks with Rich…

Your local public library has so much more than just books. That's why we bring you "Beyond Books," a monthly conversation with the Ann Arbor District…

We’re beginning a new feature here on WEMU called “Beyond Books,” connecting with the local library system to talk about how they’ve become a community…

Ever notice something that looks like a standalone mailbox located in front of a business or community organizations around town? Ever wondered what's…

It took two years and $55 million in renovations for the Taubman Health Sciences Library to re-open on the U of M campus. The over 143,000 square foot…